Lotus Biscotti (vegan) x4

Vegan Lotus Biscoff Ingredients:

Sugar, Wheat Flour, Lotus Biscoff Spread (14%) (Original Caramelised Biscuits 65% [Wheat Flour, Sugar, Vegetable Oils [certified sustainable Palm Oil, Rapeseed Oil], Candy Sugar Syrup, Raising Agent [Sodium Hydrogen Carbonate], Soya Flour, Salt, Cinnamon], Rapeseed Oil, Sugar, Emulsifier [Soya Lecithin], Acid [Citric Acid]), Soya Drink (Water, Hulled Soya Beans (8%), Sugar, Calcium [Calcium Carbonate], Acidity Regulator [Potassium-phosphates], Flavouring, Sea Salt, Stabiliser [Gellan Gum], Vitamins [B2, B12, D2], Iodine [Potassium Lodide]), Dairy Free Spread (60% Vegetable Oils [Rapeseed, Palm], Water, Salt [0.9%], Emulsifiers [Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin], Citric Acid, Natural Flavouring, Vitamins A and D, Colour [Carotenes]), Rapeseed Oil.

For allergens including cereals containing gluten see in bold above.

Manufactured on a site that handles MILK.